Sixthsense Lab. Corp.
[Wakan no KOSO ]
This product is a carefully fermented and aged (KOSO) enzyme product made from 120 Japanese and Chinese enzymes and a Swiftlet nest.
These enzymes are truly beneficial for maintaining beauty and health.
[Features]
Made with 120 types of wild herbs, vegetables, fruits, seaweed, and swallow's nest extract.
Harnessing the power of nature, they are fermented and aged over a period of one year.
Fermented using proprietary extraction technology in original ceramic bottles.
This product is a food product, but is recommended by the Japan Association for the Prevention of Adult Diseases.
[Ingredients]
Made with wild herbs (78 types), fruits (15 types), vegetables (25 types), seaweed (2 types), fermented plant extract (sugars: beet molasses, brown sugar, oligosaccharides), dietary fiber, and swiftlet nest extract.
[Usage]
Take 1 small pack per day.
Enjoy as is. or Enjoy with yogurt or other condiments.
[MOQ]
1 carton has 40 Bags.
One bag includes 30 small packs. One Bag is for almosy one month.
